In 1990, after identifying opportunities to expand into a wider marketplace, the business relocated to a new production unit within a designated Government Food Park at Carn, Craigavon.

In 1993, following a period of rapid growth and with the support of local Government and EEC funding, a bespoke 20,000sq ft factory was constructed on a site nearby.  Over the next 10 years the business continued to expand, producing  products for many of the leading UK bakery and condiment giants including Saralee, Nestle, Colmans, RHM, Chivers, UB, and Hazlewoods.